One of the most exciting guests we’ll have at CoffeeCon isn’t a coffee, it’s a coffeemaker. I’ve reviewed coffee making machines for twenty years this year. The first thing to realize about coffeemakers is how important they are to our coffee enjoyment. They make our...
One of CoffeeCon’s most exciting exhibitions and classes isn’t about coffee. It’s about chocolate and here’s why I’m excited. Like most everyone else, I’ve enjoyed chocolate, like coffee in its range of tastes, source, and even some of the processes required to make...
My vision for CoffeeCon consumer coffee festival is always to bring the original. This does not mean we don’t want to try new things; it only means we want to experience something in its original and authentic form as well. With all due respect to Alfred Peet and...
If you read my pre-CoffeeCon concerns, you’ll be happy to know most of my fears were unfounded. We had a good to great turnout, between 700-1000 happy coffee enthusiasts, with a healthy mix of those waiting to be baptized with great cups. You see it in their eyes when...
